Aloha Quick Bread Recipe

Ingredients
<br>- 1/2 cup butter, softened
<br>- 1 cup white sugar
<br>- 2 eggs
<br>- 1 cup mashed ripe bananas
<br>- 1/4 cup milk
<br>- 1 tablespoon grated orange peel
<br>- 1 teaspoon vanilla extract
<br>- 1/2 teaspoon almond extract
<br>- 2 cups all-purpose flour
<br>- 1 teaspoon baking soda
<br>- 1/2 teaspoon salt
<br>- 1 cup flaked coconut
<br>- 1/2 cup chopped walnuts
<br>- 1/2 cup crushed pineapple
<br><p></p>Directions
<br>step 1: In a mixing bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. Beat in banana, milk, orange peel and extracts.
<br>step 2: Combine flour, baking soda and salt; add to the creamed mixture just until moistened. Fold in the coconut, nuts and pineapple. Transfer to a greased 9-in. x 5-in. x 3-in. loaf pan.
<br>step 3: Bake at 350 degrees for 1 hour and 20 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
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Ingredients
- 1/2 cup butter, softened
- 1 cup white sugar
- 2 eggs
- 1 cup mashed ripe bananas
- 1/4 cup milk
- 1 tablespoon grated orange peel
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup flaked coconut
- 1/2 cup chopped walnuts
- 1/2 cup crushed pineapple

Directions
step 1: In a mixing bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. Beat in banana, milk, orange peel and extracts.
step 2: Combine flour, baking soda and salt; add to the creamed mixture just until moistened. Fold in the coconut, nuts and pineapple. Transfer to a greased 9-in. x 5-in. x 3-in. loaf pan.
step 3: Bake at 350 degrees for 1 hour and 20 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

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