Amaretti Recipe

Ingredients <br>- 3 cups blanched slivered almonds <br>- 1 ½ cups white sugar <br>- 3 egg whites <br>- 1 teaspoon almond extract <br><p></p>Directions <br>step 1: Preheat oven to 300 degrees F (150 degrees C). Line baking sheets with parchment paper. <br>step 2: In a food processor, grind the almonds into a fine meal. Add the sugar and continue to process for another 15 seconds. Finally, add egg whites and almond extract, continue to process until a smooth dough forms around the blade. <br>step 3: Using a teaspoon, place well rounded spoonfuls of dough onto prepared baking sheets. Cookies should be at least 1 1/2 inches apart. Bake in preheated oven for 20 to 30 minutes. Cookies should be golden. Allow cookies to cool completely on the paper before removing. Store in a dry place. <br>

Ingredients
- 3 cups blanched slivered almonds
- 1 ½ cups white sugar
- 3 egg whites
- 1 teaspoon almond extract

Directions
step 1: Preheat oven to 300 degrees F (150 degrees C). Line baking sheets with parchment paper.
step 2: In a food processor, grind the almonds into a fine meal. Add the sugar and continue to process for another 15 seconds. Finally, add egg whites and almond extract, continue to process until a smooth dough forms around the blade.
step 3: Using a teaspoon, place well rounded spoonfuls of dough onto prepared baking sheets. Cookies should be at least 1 1/2 inches apart. Bake in preheated oven for 20 to 30 minutes. Cookies should be golden. Allow cookies to cool completely on the paper before removing. Store in a dry place.

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