Anise Drops Recipe

Ingredients <br>- 3 eggs, beaten <br>- 1 cup white sugar <br>- 2 cups all-purpose flour <br>- ½ teaspoon baking powder <br>- ½ teaspoon cream of tartar <br>- 1 tablespoon anise seed <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). <br>step 2: Combine the sugar and the beaten eggs and continue to beat for 15 minutes. Stir in the flour, baking powder, cream of tartar and the anise seeds. <br>step 3: Drop by teaspoonfuls onto a greased cookie sheet and bake at 350 degrees F (175 degrees C) for 15 minutes. <br>

Ingredients
- 3 eggs, beaten
- 1 cup white sugar
- 2 cups all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon cream of tartar
- 1 tablespoon anise seed

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Combine the sugar and the beaten eggs and continue to beat for 15 minutes. Stir in the flour, baking powder, cream of tartar and the anise seeds.
step 3: Drop by teaspoonfuls onto a greased cookie sheet and bake at 350 degrees F (175 degrees C) for 15 minutes.

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