Annie's Turkey Salad Recipe

Ingredients
<br>- 6 eggs
<br>- 6 cups cooked turkey meat
<br>- 1 (16 ounce) jar sweet pickles, chopped
<br>- 1 1/2 (10 ounce) jars mustard-mayonnaise blend
<br>- 3/4 cup mayonnaise
<br><p></p>Directions
<br>step 1: Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
<br>step 2: In a large bowl, thoroughly mix the eggs, turkey, pickles, prepared sandwich and salad sauce and mayonnaise. Chill in the refrigerator approximately 3 hours before serving.
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Ingredients
- 6 eggs
- 6 cups cooked turkey meat
- 1 (16 ounce) jar sweet pickles, chopped
- 1 1/2 (10 ounce) jars mustard-mayonnaise blend
- 3/4 cup mayonnaise

Directions
step 1: Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
step 2: In a large bowl, thoroughly mix the eggs, turkey, pickles, prepared sandwich and salad sauce and mayonnaise. Chill in the refrigerator approximately 3 hours before serving.

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