Army SOS Creamed Ground Beef Recipe

Ingredients
<br>- 1 pound ground beef
<br>- 1/4 cup all-purpose flour
<br>- 1 cube beef bouillon
<br>- 3/4 teaspoon salt
<br>- 1 pinch ground black pepper
<br>- 2 1/4 cups milk
<br>- 1/4 teaspoon Worcestershire sauce
<br><p></p>Directions
<br>step 1: Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually stir in milk and Worcestershire sauce. Bring all to a simmer, stirring constantly. Cook until thickened, about 5 to 10 minutes. Serve hot!
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Ingredients
- 1 pound ground beef
- 1/4 cup all-purpose flour
- 1 cube beef bouillon
- 3/4 teaspoon salt
- 1 pinch ground black pepper
- 2 1/4 cups milk
- 1/4 teaspoon Worcestershire sauce

Directions
step 1: Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually stir in milk and Worcestershire sauce. Bring all to a simmer, stirring constantly. Cook until thickened, about 5 to 10 minutes. Serve hot!

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