Aunt Kate's Green Beans in Tomatoes Recipe

Ingredients <br>- 2 cloves garlic, chopped <br>- 2 tablespoons vegetable oil <br>- 1 (14.25 ounce) can diced tomatoes with basil and oregano <br>- 1 (8 ounce) can tomato sauce <br>- 1 pound fresh green beans, trimmed and snapped <br>- salt and pepper to taste <br><p></p>Directions <br>step 1: In a large saucepan, saute garlic in oil over medium-low heat until garlic is slightly browned. Stir in diced tomatoes and tomato sauce, cover, and cook for 30 to 45 minutes. <br>step 2: Stir green beans into tomatoes, and cook until tender. Season with salt and pepper to taste. <br>

Ingredients
- 2 cloves garlic, chopped
- 2 tablespoons vegetable oil
- 1 (14.25 ounce) can diced tomatoes with basil and oregano
- 1 (8 ounce) can tomato sauce
- 1 pound fresh green beans, trimmed and snapped
- salt and pepper to taste

Directions
step 1: In a large saucepan, saute garlic in oil over medium-low heat until garlic is slightly browned. Stir in diced tomatoes and tomato sauce, cover, and cook for 30 to 45 minutes.
step 2: Stir green beans into tomatoes, and cook until tender. Season with salt and pepper to taste.

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