Aunt Nancy's Grape Salad Recipe
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 (6 ounce) tub whipped cream cheese
- 2 cups halved seedless red grapes
step 1: In a medium bowl, blend together the frozen whipped topping and cream cheese. Fold in grapes. Serve immediately, or chill for 30 minutes. This is pretty garnished with a small bunch of red grapes.