Avocado Side Dish Recipe

Ingredients
<br>- 1 (8 ounce) package uncooked spaghetti
<br>- 1 avocado - pitted, peeled, and cubed
<br>- 1 tablespoon lime juice
<br>- 1 (15 ounce) can vegetarian chili
<br>- 1/3 cup sliced green onion
<br>- 2 large tomatoes, diced
<br>- 1 teaspoon minced garlic
<br>- 1/3 cup chopped fresh cilantro
<br><p></p>Directions
<br>step 1: Bring a large pot of lightly salted water to a boil.   Add pasta and cook for 8 to 10 minutes or until al dente; drain.
<br>step 2: In a small bowl combine avocado and lime juice.
<br>step 3: In a separate bowl combine chili, green onion, tomatoes, garlic and cilantro.
<br>step 4: Serve pasta topped with chili mixture and avocado.
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Ingredients
- 1 (8 ounce) package uncooked spaghetti
- 1 avocado - pitted, peeled, and cubed
- 1 tablespoon lime juice
- 1 (15 ounce) can vegetarian chili
- 1/3 cup sliced green onion
- 2 large tomatoes, diced
- 1 teaspoon minced garlic
- 1/3 cup chopped fresh cilantro

Directions
step 1: Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
step 2: In a small bowl combine avocado and lime juice.
step 3: In a separate bowl combine chili, green onion, tomatoes, garlic and cilantro.
step 4: Serve pasta topped with chili mixture and avocado.

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