BBQ Pork for Sandwiches Recipe

Ingredients
<br>- 1 (14 ounce) can beef broth
<br>- 3 pounds boneless pork ribs
<br>- 1 (18 ounce) bottle barbeque sauce
<br><p></p>Directions
<br>step 1: Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks. It will seem that it's not working right away, but it will.
<br>step 2: Preheat oven to 350 degrees F (175 degrees C). Transfer the shredded pork to a Dutch oven or iron skillet, and stir in barbeque sauce.
<br>step 3: Bake in the preheated oven for 30 minutes, or until heated through.
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Ingredients
- 1 (14 ounce) can beef broth
- 3 pounds boneless pork ribs
- 1 (18 ounce) bottle barbeque sauce

Directions
step 1: Pour can of beef broth into slow cooker, and add boneless pork ribs. Cook on High heat for 4 hours, or until meat shreds easily. Remove meat, and shred with two forks. It will seem that it's not working right away, but it will.
step 2: Preheat oven to 350 degrees F (175 degrees C). Transfer the shredded pork to a Dutch oven or iron skillet, and stir in barbeque sauce.
step 3: Bake in the preheated oven for 30 minutes, or until heated through.

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