Baked Pasta Recipe

Ingredients
<br>- 1 (16 ounce) package dry pasta
<br>- 1 pound lean ground beef
<br>- 3 cloves garlic, minced
<br>- 2 (15 ounce) cans tomato sauce
<br>- 12 ounces brown gravy
<br>- 1/2 cup half-and-half
<br>- 1/2 cup grated Parmesan cheese
<br>- 1 teaspoon dried oregano
<br>- 1 teaspoon dried basil
<br>- 1 cup shredded mozzarella cheese
<br><p></p>Directions
<br>step 1: In a Dutch oven or large frying pan, cook and stir ground beef until brown.  Add garlic, tomato sauce, gravy, cream, Parmesan cheese, oregano and basil.   Simmer for 30 minutes.
<br>step 2: Meanwhile, cook pasta in a large pot of boiling water until al dente. Drain.
<br>step 3: Combine the cooked ziti and the sauce, and spread  into a greased 9x13 baking dish.  Sprinkle with mozzarella cheese.
<br>step 4: Bake at 350 degrees F (175 degrees C) for 20 to 30 minutes, until bubbly.
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Ingredients
- 1 (16 ounce) package dry pasta
- 1 pound lean ground beef
- 3 cloves garlic, minced
- 2 (15 ounce) cans tomato sauce
- 12 ounces brown gravy
- 1/2 cup half-and-half
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 cup shredded mozzarella cheese

Directions
step 1: In a Dutch oven or large frying pan, cook and stir ground beef until brown. Add garlic, tomato sauce, gravy, cream, Parmesan cheese, oregano and basil. Simmer for 30 minutes.
step 2: Meanwhile, cook pasta in a large pot of boiling water until al dente. Drain.
step 3: Combine the cooked ziti and the sauce, and spread into a greased 9x13 baking dish. Sprinkle with mozzarella cheese.
step 4: Bake at 350 degrees F (175 degrees C) for 20 to 30 minutes, until bubbly.

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