Baked Stuffed Mushrooms Recipe

Ingredients
<br>- 1 pound fresh mushrooms, stems removed
<br>- 1 (12 ounce) package chicken-flavor stuffing mix
<br>- 1 (10.75 ounce) can condensed cream of mushroom soup
<br>- 10 3/4 fluid ounces milk
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F. (175 degrees C). Grease one 9x13 inch baking dish.
<br>step 2: Prepare stuffing according to package directions.
<br>step 3: Fill mushrooms with stuffing and layer in baking dish.
<br>step 4: Dilute can of soup with one can of milk. Pour over the mushrooms, cover and bake for 25 minutes.
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Ingredients
- 1 pound fresh mushrooms, stems removed
- 1 (12 ounce) package chicken-flavor stuffing mix
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 10 3/4 fluid ounces milk

Directions
step 1: Preheat oven to 350 degrees F. (175 degrees C). Grease one 9x13 inch baking dish.
step 2: Prepare stuffing according to package directions.
step 3: Fill mushrooms with stuffing and layer in baking dish.
step 4: Dilute can of soup with one can of milk. Pour over the mushrooms, cover and bake for 25 minutes.

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