Baked Sweet Potato Balls Recipe

Ingredients
<br>- 1 (40 ounce) can sweet potatoes, drained
<br>- 1/4 cup butter
<br>- salt to taste
<br>- 3 cups crushed cornflakes cereal
<br>- 3/4 cup real maple syrup
<br>- 10 large marshmallows
<br><p></p>Directions
<br>step 1: Drain sweet potatoes and put into large mixing bowl. Mash the potatoes with butter or margarine. Salt to taste.
<br>step 2: Hand pat mixture into 3 inch diameter balls. Roll in crushed corn flakes and put into 9x12 inch greased baking dish. Pour maple syrup evenly over all balls.
<br>step 3: Bake at 325 degrees F (165 degrees C) for 40 minutes. The last fifteen minutes put a marshmallow over each ball.
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Ingredients
- 1 (40 ounce) can sweet potatoes, drained
- 1/4 cup butter
- salt to taste
- 3 cups crushed cornflakes cereal
- 3/4 cup real maple syrup
- 10 large marshmallows

Directions
step 1: Drain sweet potatoes and put into large mixing bowl. Mash the potatoes with butter or margarine. Salt to taste.
step 2: Hand pat mixture into 3 inch diameter balls. Roll in crushed corn flakes and put into 9x12 inch greased baking dish. Pour maple syrup evenly over all balls.
step 3: Bake at 325 degrees F (165 degrees C) for 40 minutes. The last fifteen minutes put a marshmallow over each ball.

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