Balsamic Bruschetta Recipe

Ingredients
<br>- 8 roma (plum) tomatoes, diced
<br>- 1/3 cup chopped fresh basil
<br>- 1/4 cup shredded Parmesan cheese
<br>- 2 cloves garlic, minced
<br>- 1 tablespoon balsamic vinegar
<br>- 1 teaspoon olive oil
<br>- 1/4 teaspoon kosher salt
<br>- 1/4 teaspoon freshly ground black pepper
<br>- 1 loaf French bread, toasted and sliced
<br><p></p>Directions
<br>step 1: In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic. Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. Serve on toasted bread slices.
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Ingredients
- 8 roma (plum) tomatoes, diced
- 1/3 cup chopped fresh basil
- 1/4 cup shredded Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon balsamic vinegar
- 1 teaspoon olive oil
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 loaf French bread, toasted and sliced

Directions
step 1: In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic. Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. Serve on toasted bread slices.

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