Banana Cream Frosting Recipe

Ingredients
<br>- 1 (3.5 ounce) package instant banana pudding mix
<br>- 1 very ripe banana, mashed
<br>- 1 cup milk
<br>- 2 tablespoons rum
<br>- 1 (8 ounce) container frozen whipped topping, thawed
<br><p></p>Directions
<br>step 1: In a medium bowl or food processor, mix pudding, banana, milk and rum until very thick. Gently fold in whipped topping. Spread over any size cake.
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Ingredients
- 1 (3.5 ounce) package instant banana pudding mix
- 1 very ripe banana, mashed
- 1 cup milk
- 2 tablespoons rum
- 1 (8 ounce) container frozen whipped topping, thawed

Directions
step 1: In a medium bowl or food processor, mix pudding, banana, milk and rum until very thick. Gently fold in whipped topping. Spread over any size cake.

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