Basic Bean Soup Recipe

Ingredients <br>- 1 pound dry great Northern beans <br>- 8 cups water <br>- 12 baby carrots <br>- 1 cup chopped onion <br>- ½ pound chopped ham <br>- ¼ cup ketchup <br>- salt and pepper to taste <br><p></p>Directions <br>step 1: In a large bowl, combine the beans with the water, cover and let soak overnight. <br>step 2: In a large pot over medium high heat, combine the soaked beans with water, carrots, onion and ham. Add more water to cover all, if necessary. Bring to a boil, then reduce heat to low and let simmer for 4 to 6 hours. Add ketchup just to get desired color. Season with salt and pepper to taste. <br>

Ingredients
- 1 pound dry great Northern beans
- 8 cups water
- 12 baby carrots
- 1 cup chopped onion
- ½ pound chopped ham
- ¼ cup ketchup
- salt and pepper to taste

Directions
step 1: In a large bowl, combine the beans with the water, cover and let soak overnight.
step 2: In a large pot over medium high heat, combine the soaked beans with water, carrots, onion and ham. Add more water to cover all, if necessary. Bring to a boil, then reduce heat to low and let simmer for 4 to 6 hours. Add ketchup just to get desired color. Season with salt and pepper to taste.

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