Basic Margarita Recipe

Ingredients
<br>- 5 fluid ounces tequila
<br>- 3 fluid ounces triple sec
<br>- 2 (6 ounce) cans frozen limeade concentrate
<br>- 4 cups ice cubes
<br>- coarse salt
<br><p></p>Directions
<br>step 1: Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
<br>step 2: In a blender combine tequila, triple sec and limeade concentrate. Fill blender with ice cubes. Blend until smooth. Pour into glasses, garnish with slice of lime and serve.
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Ingredients
- 5 fluid ounces tequila
- 3 fluid ounces triple sec
- 2 (6 ounce) cans frozen limeade concentrate
- 4 cups ice cubes
- coarse salt

Directions
step 1: Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
step 2: In a blender combine tequila, triple sec and limeade concentrate. Fill blender with ice cubes. Blend until smooth. Pour into glasses, garnish with slice of lime and serve.

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