Beer Basted Rabbit Recipe

Ingredients
<br>- 3 pounds rabbit meat
<br>- 2 tablespoons garlic salt
<br>- 2 (12 fluid ounce) cans beer
<br><p></p>Directions
<br>step 1: Preheat grill to medium high and lightly oil grate.
<br>step 2: Place rabbit meat on heated grill and season with garlic salt. Pour beer into a medium bowl. Let meat cook 15 minutes, then start basting with beer every 10 minutes until done, about 30 minutes.
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Ingredients
- 3 pounds rabbit meat
- 2 tablespoons garlic salt
- 2 (12 fluid ounce) cans beer

Directions
step 1: Preheat grill to medium high and lightly oil grate.
step 2: Place rabbit meat on heated grill and season with garlic salt. Pour beer into a medium bowl. Let meat cook 15 minutes, then start basting with beer every 10 minutes until done, about 30 minutes.

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