Beer Cheese Dip I Recipe
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) package processed cheese food, diced
- 1/2 (12 fluid ounce) can beer, room temperature
- 1 clove garlic, peeled and crushed
step 1: In a medium bowl, whip together cream cheese, processed cheese food, beer and garlic. Continue whipping until smooth.