Bellyful of Barbecued Bananas Recipe
- 4 bananas
- 1 tablespoon lemon juice
- 1 cup brown sugar
- 1 teaspoon ground cinnamon
- 2 cups vanilla ice cream
step 1: Preheat grill for low heat.
step 2: Halve each of the bananas lengthwise, then widthwise. Sprinkle bananas with lemon juice. In a small bowl, mix together the brown sugar and cinnamon. Roll banana pieces in sugar/cinnamon mixture until well coated.
step 3: Lightly oil the grill grate. Arrange bananas on preheated grill, and cook for 3 minutes per side. Serve in a bowl with vanilla ice cream topped with a sprinkling of remaining cinnamon/sugar mixture. Yum!