Ben Lippen School Coffee Cake (Mrs. Hathaway's recipe) Recipe

Ingredients <br>- ¼ cup butter <br>- ⅓ cup white sugar <br>- 1 egg <br>- ½ teaspoon vanilla extract <br>- 1 ½ cups all-purpose flour <br>- ¼ teaspoon salt <br>- 2 teaspoons baking powder <br>- ⅔ cup milk <br>- 2 tablespoons all-purpose flour <br>- 2 tablespoons butter <br>- 5 tablespoons white sugar <br>- ½ teaspoon ground cinnamon <br><p></p>Directions <br>step 1: Preheat the oven to 375 degrees F (190 degrees C). <br>step 2: In a large bowl, cream together 1/4 cup butter and 1/3 cup of sugar until smooth. Beat in egg and vanilla until well blended. Combine 1 1/2 cups of flour, salt and baking powder; stir into the creamed mixture alternately with the milk. Spread evenly in a 9x9 inch baking pan. <br>step 3: In a small bowl, stir together 2 tablespoons flour, 5 tablespoons sugar, and cinnamon. Add 2 tablespoons of butter, and pinch into the dry mixture using your fingers until the mixture is crumbly. Sprinkle over the top of the cake. <br>step 4: Bake for 25 minutes in the preheated oven, until a knife inserted into the center comes out clean. <br>

Ingredients
- ¼ cup butter
- ⅓ cup white sugar
- 1 egg
- ½ teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- ¼ teaspoon salt
- 2 teaspoons baking powder
- ⅔ cup milk
- 2 tablespoons all-purpose flour
- 2 tablespoons butter
- 5 tablespoons white sugar
- ½ teaspoon ground cinnamon

Directions
step 1: Preheat the oven to 375 degrees F (190 degrees C).
step 2: In a large bowl, cream together 1/4 cup butter and 1/3 cup of sugar until smooth. Beat in egg and vanilla until well blended. Combine 1 1/2 cups of flour, salt and baking powder; stir into the creamed mixture alternately with the milk. Spread evenly in a 9x9 inch baking pan.
step 3: In a small bowl, stir together 2 tablespoons flour, 5 tablespoons sugar, and cinnamon. Add 2 tablespoons of butter, and pinch into the dry mixture using your fingers until the mixture is crumbly. Sprinkle over the top of the cake.
step 4: Bake for 25 minutes in the preheated oven, until a knife inserted into the center comes out clean.

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