Best Cocktail Meatballs Recipe

Ingredients <br>- 1 pound lean ground beef <br>- 2/3 cup evaporated milk <br>- 2 (1 ounce) packages dry onion soup mix <br>- 1/4 cup Worcestershire sauce <br>- 1 cup ketchup <br>- 1/2 cup packed brown sugar <br><p></p>Directions <br>step 1: Preheat oven to broil. <br>step 2: In a medium-sized mixing bowl, combine hamburger, milk, onion soup mix, and Worcestershire sauce. Roll the mixture into small balls. Arrange meatballs on a cookie sheet. Broil for 10 minutes, or until cooked through. <br>step 3: In a small bowl, mix ketchup and brown sugar. Transfer mixture to a slow cooker. Add the meatballs to the slow cooker. <br>step 4: Cook meatballs on high for approximately 30 minutes. <br>

Ingredients
- 1 pound lean ground beef
- 2/3 cup evaporated milk
- 2 (1 ounce) packages dry onion soup mix
- 1/4 cup Worcestershire sauce
- 1 cup ketchup
- 1/2 cup packed brown sugar

Directions
step 1: Preheat oven to broil.
step 2: In a medium-sized mixing bowl, combine hamburger, milk, onion soup mix, and Worcestershire sauce. Roll the mixture into small balls. Arrange meatballs on a cookie sheet. Broil for 10 minutes, or until cooked through.
step 3: In a small bowl, mix ketchup and brown sugar. Transfer mixture to a slow cooker. Add the meatballs to the slow cooker.
step 4: Cook meatballs on high for approximately 30 minutes.

Mastodon Share