Best Cranberry Salad Recipe
- 2 cups cranberries
- 2 large oranges, peeled and seeded
- 1 carrot, chopped
- 1 cup chopped pecans
- 3/4 cup white sugar
- 1 (8 ounce) can crushed pineapple, drained
- 2 (3 ounce) packages raspberry flavored Jell-O® mix
- 1 cup boiling water
- 1 cup cold water
step 1: In a food processor, combine the cranberries, oranges, carrot and pecans. Process until finely ground; add sugar and pineapple, mix well.
step 2: In a mixing bowl, combine the gelatin and boiling water. Stir until gelatin is dissolved and add cold water.
step 3: Mix together the fruit mixture and gelatin; pour into dish or mold and refrigerate until chilled.