Best Ever Meatloaf II Recipe

Ingredients
<br>- 1 tablespoon butter
<br>- 1 onion, chopped
<br>- 1 small green bell pepper, chopped
<br>- 3 cloves garlic, minced
<br>- 1 pound lean ground beef
<br>- 15 saltine crackers, crushed
<br>- 8 ounces shredded Cheddar cheese
<br>- 1 (1.25 ounce) package taco seasoning mix
<br><p></p>Directions
<br>step 1: In a medium skillet, melt butter over medium heat. Add garlic, onion, and green pepper and saute until onions are soft.
<br>step 2: Preheat oven to 375  degrees F (190 degrees C).
<br>step 3: In a large mixing bowl, place ground beef, crushed crackers, Cheddar cheese, taco seasoning, and sauteed onion and green pepper. Mix thoroughly.
<br>step 4: Press beef mixture into a 9x5 inch loaf pan. Bake in a preheated oven for 45 to 55 minutes or until done. Check with a meat thermometer for doneness. Internal temperature should read 165 degrees F (74 degrees C).
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Ingredients
- 1 tablespoon butter
- 1 onion, chopped
- 1 small green bell pepper, chopped
- 3 cloves garlic, minced
- 1 pound lean ground beef
- 15 saltine crackers, crushed
- 8 ounces shredded Cheddar cheese
- 1 (1.25 ounce) package taco seasoning mix

Directions
step 1: In a medium skillet, melt butter over medium heat. Add garlic, onion, and green pepper and saute until onions are soft.
step 2: Preheat oven to 375 degrees F (190 degrees C).
step 3: In a large mixing bowl, place ground beef, crushed crackers, Cheddar cheese, taco seasoning, and sauteed onion and green pepper. Mix thoroughly.
step 4: Press beef mixture into a 9x5 inch loaf pan. Bake in a preheated oven for 45 to 55 minutes or until done. Check with a meat thermometer for doneness. Internal temperature should read 165 degrees F (74 degrees C).

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