Best Roasted Pumpkin Seeds Recipe

Ingredients <br>- 3 cups raw whole pumpkin seeds <br>- 1 teaspoon salt <br>- 2 tablespoons water <br>- 1 tablespoon butter <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). Clean and dry pumpkin seeds so there is no goo or strings. <br>step 2: Melt butter onto a cookie sheet. Spread pumpkin seeds evenly over the buttered sheet and sprinkle with salt and water. <br>step 3: Bake in the preheated oven for 10 to 15 minutes, shaking the pan every 4 minutes to ensure even baking. <br>

Ingredients
- 3 cups raw whole pumpkin seeds
- 1 teaspoon salt
- 2 tablespoons water
- 1 tablespoon butter

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Clean and dry pumpkin seeds so there is no goo or strings.
step 2: Melt butter onto a cookie sheet. Spread pumpkin seeds evenly over the buttered sheet and sprinkle with salt and water.
step 3: Bake in the preheated oven for 10 to 15 minutes, shaking the pan every 4 minutes to ensure even baking.

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