Best Zucchini Casserole Recipe
- 8 cups diced zucchini
- 1 red bell pepper, chopped
- 1 cup cornflakes cereal
- 1 cup shredded Cheddar cheese
- 1/2 cup olive oil
- 1 teaspoon dried basil
- 2 eggs, beaten
- salt and pepper to taste
step 1: Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 9x13 inch baking dish.
step 2: In a large bowl, combine zucchini, bell pepper, cornflakes, cheese, oil, basil, and eggs. Season with salt and pepper to taste. Spread evenly into prepared baking dish.
step 3: Bake in the preheated oven for 45 minutes, or until top is golden brown.