Krumkake I Recipe

Ingredients <br>- 1 egg <br>- ½ cup white sugar <br>- 1 cup heavy whipping cream <br>- 1 ¼ cups all-purpose flour <br>- ½ teaspoon baking powder <br>- ¼ teaspoon salt <br>- 1 teaspoon vanilla extract <br><p></p>Directions <br>step 1: Beat egg. Add sugar and vanilla and mix well. Add whipping cream. Add dry ingredients and beat until smooth. <br>step 2: When krumkake iron is hot, put 1 teaspoon of batter on the iron and bake until light brown. Roll on stick immediately when krumkake is still hot. <br>

Ingredients
- 1 egg
- ½ cup white sugar
- 1 cup heavy whipping cream
- 1 ¼ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 teaspoon vanilla extract

Directions
step 1: Beat egg. Add sugar and vanilla and mix well. Add whipping cream. Add dry ingredients and beat until smooth.
step 2: When krumkake iron is hot, put 1 teaspoon of batter on the iron and bake until light brown. Roll on stick immediately when krumkake is still hot.

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