Bisschopswijn Recipe

Ingredients
<br>- 1 (750 milliliter) bottle red wine
<br>- 1/2 cup white sugar
<br>- 1 teaspoon ground cinnamon
<br>- 1 orange
<br>- 8 whole cloves
<br><p></p>Directions
<br>step 1: In a large saucepan on medium-low heat, combine wine, sugar, and cinnamon. Cut the orange in half, push the cloves into the outside of the orange halves, and place them into the wine.
<br>step 2: Heat slowly on low heat for about 30 minutes or until steaming; do not let it boil. Heat your glasses in warm water before serving.
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Ingredients
- 1 (750 milliliter) bottle red wine
- 1/2 cup white sugar
- 1 teaspoon ground cinnamon
- 1 orange
- 8 whole cloves

Directions
step 1: In a large saucepan on medium-low heat, combine wine, sugar, and cinnamon. Cut the orange in half, push the cloves into the outside of the orange halves, and place them into the wine.
step 2: Heat slowly on low heat for about 30 minutes or until steaming; do not let it boil. Heat your glasses in warm water before serving.

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