Blonde Brownies I Recipe

Ingredients
<br>- 1 cup sifted all-purpose flour
<br>- ½ teaspoon baking powder
<br>- ⅛ teaspoon baking soda
<br>- ½ teaspoon salt
<br>- ½ cup chopped walnuts
<br>- ⅓ cup butter, melted
<br>- 1 cup packed brown sugar
<br>- 1  egg, beaten
<br>- 1 tablespoon vanilla extract
<br>- ⅔ cup semisweet chocolate chips
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (180 degrees C). Grease a 9x9-inch baking pan.
<br>step 2: Measure 1 cup sifted flour. Add baking powder, baking soda, and salt.  Sift again. Add 1/2 cup chopped nuts. Mix well and set aside.
<br>step 3: Stir the brown sugar into the melted butter and mix well. Cool slightly.
<br>step 4: Mix the beaten egg and vanilla into the brown sugar mixture. Add flour mixture, a little at a time, mixing just until combined.
<br>step 5: Spread the batter into the prepared pan. Sprinkle 1/2 to 1 cup chocolate chips on top.  Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 to 25 minutes.
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Ingredients
- 1 cup sifted all-purpose flour
- ½ teaspoon baking powder
- ⅛ teaspoon baking soda
- ½ teaspoon salt
- ½ cup chopped walnuts
- ⅓ cup butter, melted
- 1 cup packed brown sugar
- 1 egg, beaten
- 1 tablespoon vanilla extract
- ⅔ cup semisweet chocolate chips

Directions
step 1: Preheat oven to 350 degrees F (180 degrees C). Grease a 9x9-inch baking pan.
step 2: Measure 1 cup sifted flour. Add baking powder, baking soda, and salt. Sift again. Add 1/2 cup chopped nuts. Mix well and set aside.
step 3: Stir the brown sugar into the melted butter and mix well. Cool slightly.
step 4: Mix the beaten egg and vanilla into the brown sugar mixture. Add flour mixture, a little at a time, mixing just until combined.
step 5: Spread the batter into the prepared pan. Sprinkle 1/2 to 1 cup chocolate chips on top. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 to 25 minutes.

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