Boiling Water Pie Crust Recipe

Ingredients
<br>- 1/4 cup boiling water
<br>- 1/2 cup shortening
<br>- 1 1/2 cups bread flour
<br>- 1/2 teaspoon salt
<br>- 1/2 teaspoon baking powder
<br><p></p>Directions
<br>step 1: Put shortening in a mixing bowl, pour boiling water over, and stir until smooth.
<br>step 2: Measure flour, sift with salt and baking powder. Add to the shortening and water mixture, mixing only until blended. Chill before using.
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Ingredients
- 1/4 cup boiling water
- 1/2 cup shortening
- 1 1/2 cups bread flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder

Directions
step 1: Put shortening in a mixing bowl, pour boiling water over, and stir until smooth.
step 2: Measure flour, sift with salt and baking powder. Add to the shortening and water mixture, mixing only until blended. Chill before using.

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