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Bourbon Sausage Recipe

Ingredients
<br>- 1 (16 ounce) package little smokie sausages
<br>- ½ cup packed brown sugar
<br>- ⅜ cup cocktail sauce
<br>- ½ cup bourbon
<br><p></p>Directions
<br>step 1: In a large skillet, combine sausages, brown sugar, ketchup or cocktail sauce, and bourbon. Bring the mixture to a simmer and cook until the sausages are heated through.
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Ingredients
- 1 (16 ounce) package little smokie sausages
- ½ cup packed brown sugar
- ⅜ cup cocktail sauce
- ½ cup bourbon

Directions
step 1: In a large skillet, combine sausages, brown sugar, ketchup or cocktail sauce, and bourbon. Bring the mixture to a simmer and cook until the sausages are heated through.

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