Broccoli Cheese Layer Bake Recipe

Ingredients <br>- 2 (16 ounce) packages frozen chopped broccoli <br>- 2 (11 ounce) cans condensed cream of Cheddar cheese soup <br>- 2 (10.75 ounce) cans condensed cream of chicken soup <br>- 2 cups seasoned croutons <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). Cook broccoli in boiling salted water until tender. <br>step 2: Mix cheese and chicken soups in a large bowl. Add 2 cups of croutons; blend together well. Drain broccoli. <br>step 3: In a 15x10x2 inch baking pan, place half the cooked broccoli in a layer. Spoon half the soup mixture over the broccoli. Finish with a second layer of broccoli and top vegetable with remaining soup mix. Cover with aluminum foil. <br>step 4: Bake for 30 minutes or until bubbling. <br>

Ingredients
- 2 (16 ounce) packages frozen chopped broccoli
- 2 (11 ounce) cans condensed cream of Cheddar cheese soup
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 2 cups seasoned croutons

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Cook broccoli in boiling salted water until tender.
step 2: Mix cheese and chicken soups in a large bowl. Add 2 cups of croutons; blend together well. Drain broccoli.
step 3: In a 15x10x2 inch baking pan, place half the cooked broccoli in a layer. Spoon half the soup mixture over the broccoli. Finish with a second layer of broccoli and top vegetable with remaining soup mix. Cover with aluminum foil.
step 4: Bake for 30 minutes or until bubbling.

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