Broccoli Salad I Recipe

Ingredients <br>- 1 pound bacon <br>- 4 cups broccoli florets <br>- 5 green onions, chopped <br>- ¼ cup sunflower seeds <br>- ¼ cup golden raisins <br>- 1 cup mayonnaise <br>- ½ cup white sugar <br>- 6 tablespoons red wine vinegar <br><p></p>Directions <br>step 1: Place bacon in a large skillet. Cook over medium-high heat until evenly browned. Cool, crumble, and set aside. <br>step 2: In a large bowl, toss together broccoli, green onions, sunflower seeds, raisins, and bacon. <br>step 3: In a small bowl, mix together mayonnaise, sugar, and red wine vinegar. Toss with vegetables to coat. Cover, and chill until serving. <br>

Ingredients
- 1 pound bacon
- 4 cups broccoli florets
- 5 green onions, chopped
- ¼ cup sunflower seeds
- ¼ cup golden raisins
- 1 cup mayonnaise
- ½ cup white sugar
- 6 tablespoons red wine vinegar

Directions
step 1: Place bacon in a large skillet. Cook over medium-high heat until evenly browned. Cool, crumble, and set aside.
step 2: In a large bowl, toss together broccoli, green onions, sunflower seeds, raisins, and bacon.
step 3: In a small bowl, mix together mayonnaise, sugar, and red wine vinegar. Toss with vegetables to coat. Cover, and chill until serving.

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