Broccoli Tenders Squares Recipe
- 10 Gorton's® Original Batter Tenders
- 2 cups buttermilk baking mix
- 1/2 cup cold water
- 1 (10 ounce) package frozen chopped broccoli, thawed
- 4 eggs
- 1/2 cup milk
- 1 cup shredded Cheddar cheese
- 1 (4 ounce) can mushroom stems and pieces, drained
- 1/3 cup grated Parmesan cheese
- 1/3 cup chopped onion
- 1 teaspoon salt
- Dash of pepper
step 1: Combine baking mix with water and Parmesan cheese until soft dough forms. Pat dough into a greased 13 x 9 x 2 inch-baking dish with floured hands, pressing dough 1/2 inch up sides. Layer a box of frozen Tenders over dough, sprinkle with broccoli.
step 2: Mix eggs, milk, remaining cheddar cheese, mushrooms, Parmesan cheese, onion, salt and pepper. Pour over broccoli and bake at 425 degrees for 25-30 minutes.