Broiled Sweet and Tangy Tilapia Recipe

Ingredients
<br>- 2 tablespoons butter
<br>- 3 teaspoons lemon juice, divided
<br>- 1 tablespoon melted butter
<br>- 1 teaspoon Dijon mustard
<br>- 1 teaspoon raspberry vinegar
<br>- 2 teaspoons honey
<br>- 1 teaspoon chopped fresh tarragon
<br>- salt and pepper to taste
<br>- 1 pound tilapia fillets
<br><p></p>Directions
<br>step 1: Preheat the oven broiler. Place a sheet of aluminum foil on a baking sheet, and coat with 2 tablespoons butter.
<br>step 2: In a bowl, whisk together 1 teaspoon lemon juice, melted butter, mustard, raspberry vinegar, honey, tarragon, salt, and pepper.
<br>step 3: Place the tilapia on the prepared baking sheet, and broil about 3 minutes in the preheated oven. Turn tilapia, and drizzle with about half the lemon juice dressing mixture. Continue broiling about 3 minutes, turn, and drizzle with remaining dressing. Continue broiling about 2 minutes, or until fish is easily flaked with a fork. Remove from heat, and sprinkle with remaining lemon juice to serve.
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Ingredients
- 2 tablespoons butter
- 3 teaspoons lemon juice, divided
- 1 tablespoon melted butter
- 1 teaspoon Dijon mustard
- 1 teaspoon raspberry vinegar
- 2 teaspoons honey
- 1 teaspoon chopped fresh tarragon
- salt and pepper to taste
- 1 pound tilapia fillets

Directions
step 1: Preheat the oven broiler. Place a sheet of aluminum foil on a baking sheet, and coat with 2 tablespoons butter.
step 2: In a bowl, whisk together 1 teaspoon lemon juice, melted butter, mustard, raspberry vinegar, honey, tarragon, salt, and pepper.
step 3: Place the tilapia on the prepared baking sheet, and broil about 3 minutes in the preheated oven. Turn tilapia, and drizzle with about half the lemon juice dressing mixture. Continue broiling about 3 minutes, turn, and drizzle with remaining dressing. Continue broiling about 2 minutes, or until fish is easily flaked with a fork. Remove from heat, and sprinkle with remaining lemon juice to serve.

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