Broth Marinated BBQ Steak Recipe

Ingredients
<br>- 1 (10.5 ounce) can beef broth
<br>- 1 (18 ounce) bottle barbeque sauce
<br>- 2 (8 ounce) steaks beef tenderloin
<br><p></p>Directions
<br>step 1: Whisk together beef broth and barbeque sauce in a medium bowl.
<br>step 2: Place beef tenderloin steaks in a medium bowl and cover with the beef broth and barbeque sauce mixture. Cover bowl and place in the refrigerator. Allow steaks to marinate a minimum of 2 hours (overnight is preferable).
<br>step 3: Preheat an outdoor grill for high heat and lightly oil grate.
<br>step 4: Grill steaks on the prepared grill for 7 to 8 minutes per side, or to desired doneness.
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Ingredients
- 1 (10.5 ounce) can beef broth
- 1 (18 ounce) bottle barbeque sauce
- 2 (8 ounce) steaks beef tenderloin

Directions
step 1: Whisk together beef broth and barbeque sauce in a medium bowl.
step 2: Place beef tenderloin steaks in a medium bowl and cover with the beef broth and barbeque sauce mixture. Cover bowl and place in the refrigerator. Allow steaks to marinate a minimum of 2 hours (overnight is preferable).
step 3: Preheat an outdoor grill for high heat and lightly oil grate.
step 4: Grill steaks on the prepared grill for 7 to 8 minutes per side, or to desired doneness.

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