Brown Sugar Banana Nut Bread II Recipe

Ingredients
<br>- ½ cup milk
<br>- 2 tablespoons butter, softened
<br>- 2  eggs
<br>- ¼ cup white sugar
<br>- ¼ cup brown sugar
<br>- 1 ½ cups all-purpose flour
<br>- 1 teaspoon salt
<br>- 1 teaspoon baking soda
<br>- 1 (.25 ounce) package active dry yeast
<br>- 2 small ripe bananas, sliced
<br>- ½ cup chopped walnuts
<br><p></p>Directions
<br>step 1: Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start. If your machine has a Fruit setting, add the bananas and nuts at the signal, or about 5 minutes before the kneading cycle has finished.
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Ingredients
- ½ cup milk
- 2 tablespoons butter, softened
- 2 eggs
- ¼ cup white sugar
- ¼ cup brown sugar
- 1 ½ cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 (.25 ounce) package active dry yeast
- 2 small ripe bananas, sliced
- ½ cup chopped walnuts

Directions
step 1: Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start. If your machine has a Fruit setting, add the bananas and nuts at the signal, or about 5 minutes before the kneading cycle has finished.

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