Brown Sugar Pie II Recipe

Ingredients <br>- 1 cup brown sugar <br>- ½ cup white sugar <br>- 1 teaspoon all-purpose flour <br>- 2 eggs <br>- 2 tablespoons milk <br>- 1 teaspoon vanilla extract <br>- ½ cup melted butter <br><p></p>Directions <br>step 1: Preheat oven to 325 degrees F (165 degrees C.) <br>step 2: In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust. <br>step 3: Bake in the preheated oven for 35 to 40 minutes, or until filling is set. <br>

Ingredients
- 1 cup brown sugar
- ½ cup white sugar
- 1 teaspoon all-purpose flour
- 2 eggs
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- ½ cup melted butter

Directions
step 1: Preheat oven to 325 degrees F (165 degrees C.)
step 2: In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.
step 3: Bake in the preheated oven for 35 to 40 minutes, or until filling is set.

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