Brown Sugar Pie II Recipe

Ingredients
<br>- 1 cup brown sugar
<br>- ½ cup white sugar
<br>- 1 teaspoon all-purpose flour
<br>- 2  eggs
<br>- 2 tablespoons milk
<br>- 1 teaspoon vanilla extract
<br>- ½ cup melted butter
<br><p></p>Directions
<br>step 1: Preheat oven to 325 degrees F (165 degrees C.)
<br>step 2: In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.
<br>step 3: Bake in the preheated oven for 35 to 40 minutes, or until filling is set.
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Ingredients
- 1 cup brown sugar
- ½ cup white sugar
- 1 teaspoon all-purpose flour
- 2 eggs
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- ½ cup melted butter

Directions
step 1: Preheat oven to 325 degrees F (165 degrees C.)
step 2: In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.
step 3: Bake in the preheated oven for 35 to 40 minutes, or until filling is set.

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