Buttercup Recipe
Ingredients
- 4 fluid ounces light cream
- 1 fluid ounce creme de cacao
- 1 fluid ounce butterscotch schnapps
- 1/4 cup crushed ice
Directions
step 1: Fill a brandy snifter (or medium sized glass) with crushed ice. Pour in the cream, creme de cacao, and butterscotch schnapps.
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