Buttermilk Pie III Recipe

Ingredients <br>- ½ cup butter <br>- 1 ½ cups white sugar <br>- 3 teaspoons all-purpose flour <br>- 3 eggs <br>- 1 cup buttermilk <br>- 1 teaspoon vanilla extract <br>- ¼ teaspoon ground nutmeg <br>- 1 (9 inch) unbaked pie crust <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). <br>step 2: In a large bowl, cream butter and sugar until smooth. mix in the flour, eggs, buttermilk and vanilla. Pour filling into pie shell. Sprinkle top with nutmeg. <br>step 3: Bake in the preheated oven for 60 minutes, or until golden brown. <br>

Ingredients
- ½ cup butter
- 1 ½ cups white sugar
- 3 teaspoons all-purpose flour
- 3 eggs
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- ¼ teaspoon ground nutmeg
- 1 (9 inch) unbaked pie crust

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a large bowl, cream butter and sugar until smooth. mix in the flour, eggs, buttermilk and vanilla. Pour filling into pie shell. Sprinkle top with nutmeg.
step 3: Bake in the preheated oven for 60 minutes, or until golden brown.

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