Calico Beans Recipe

Ingredients
<br>- ½ cup bacon, chopped
<br>- 1 pound lean ground beef
<br>- 1 (15 ounce) can pork and beans
<br>- 1 (15 ounce) can kidney beans, drained
<br>- 1 (15 ounce) can butter beans
<br>- 1 (15 ounce) can lima beans, drained
<br>- ½ cup ketchup
<br>- 1 cup packed brown sugar
<br>- 1 cup chopped onion
<br>- 3 tablespoons white wine vinegar
<br>- 1 teaspoon mustard powder
<br>- ½ cup chopped celery
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 C).
<br>step 2: Place bacon and ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
<br>step 3: In a four quart casserole dish, mix together the bacon, ground beef, pork and beans, kidney beans, butter beans, lima beans, ketchup, onion, vinegar, dry mustard and celery.
<br>step 4: Cover and bake for 1 hour.
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Ingredients
- ½ cup bacon, chopped
- 1 pound lean ground beef
- 1 (15 ounce) can pork and beans
- 1 (15 ounce) can kidney beans, drained
- 1 (15 ounce) can butter beans
- 1 (15 ounce) can lima beans, drained
- ½ cup ketchup
- 1 cup packed brown sugar
- 1 cup chopped onion
- 3 tablespoons white wine vinegar
- 1 teaspoon mustard powder
- ½ cup chopped celery

Directions
step 1: Preheat oven to 350 degrees F (175 C).
step 2: Place bacon and ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
step 3: In a four quart casserole dish, mix together the bacon, ground beef, pork and beans, kidney beans, butter beans, lima beans, ketchup, onion, vinegar, dry mustard and celery.
step 4: Cover and bake for 1 hour.

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