Candy-Coated Chocolate Pieces III Recipe
- 1 (1 ounce) square semisweet chocolate
- ¼ cup margarine, softened
- ½ cup packed brown sugar
- 1 egg
- ½ teaspoon vanilla extract
- ¾ cup all-purpose flour
- ½ teaspoon baking soda
- 1 cup candy-coated chocolate pieces
step 1: Melt the chocolate over low heat. Set aside.
step 2: Mix together all of the ingredients except the candies. Pour in chocolate and blend well.
step 3: Form dough into balls and place on cookie sheets. Place 3 - 5 pieces of candy on the top of the balls.
step 4: Bake in a 350 degree F (175 degrees C ) oven for 10 - 12 minutes.