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Caramel Frosting VII Recipe

Ingredients
<br>- 2 tablespoons butter
<br>- 2 tablespoons milk
<br>- 1 cup brown sugar
<br><p></p>Directions
<br>step 1: In a saucepan, combine the milk, butter and brown sugar.  Bring to a boil, stirring often.  Continue to boil for 20 minutes, then remove from heat.  With an electric mixer, beat the icing until it has thickened to spreading consistency.  Use immediately.
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Ingredients
- 2 tablespoons butter
- 2 tablespoons milk
- 1 cup brown sugar

Directions
step 1: In a saucepan, combine the milk, butter and brown sugar. Bring to a boil, stirring often. Continue to boil for 20 minutes, then remove from heat. With an electric mixer, beat the icing until it has thickened to spreading consistency. Use immediately.

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