Cheapskate Stew Recipe

Ingredients
<br>- 1 1/2 pounds lean ground beef
<br>- 1/2 onion, chopped
<br>- 3 stalks celery, chopped
<br>- 2 cups frozen mixed vegetables
<br>- 2 cups water
<br>- 3 carrots, chopped
<br>- 2 cups cooked elbow macaroni
<br>- 1 (15 ounce) can tomato sauce
<br>- 1 1/2 teaspoons Italian seasoning
<br>- salt to taste
<br>- ground black pepper to taste
<br><p></p>Directions
<br>step 1: Brown the hamburger meat with onion and celery. Drain (if it is fatty hamburger meat).
<br>step 2: Add water and carrots, then cook 'til carrots are beginning to get tender. The carrots will be crunchy unless you cook them a fairly long time.
<br>step 3: Add leftover vegetables, macaroni, tomato sauce, Italian spices, and salt and pepper to taste, and simmer until the flavors blend and all ingredients are warm through.
<br>


Ingredients
- 1 1/2 pounds lean ground beef
- 1/2 onion, chopped
- 3 stalks celery, chopped
- 2 cups frozen mixed vegetables
- 2 cups water
- 3 carrots, chopped
- 2 cups cooked elbow macaroni
- 1 (15 ounce) can tomato sauce
- 1 1/2 teaspoons Italian seasoning
- salt to taste
- ground black pepper to taste

Directions
step 1: Brown the hamburger meat with onion and celery. Drain (if it is fatty hamburger meat).
step 2: Add water and carrots, then cook 'til carrots are beginning to get tender. The carrots will be crunchy unless you cook them a fairly long time.
step 3: Add leftover vegetables, macaroni, tomato sauce, Italian spices, and salt and pepper to taste, and simmer until the flavors blend and all ingredients are warm through.

Mastodon Share