Cheesy Ham Cups Recipe

Ingredients <br>- 6 slices deli ham <br>- 1/2 cup finely chopped green onions <br>- 2 cups shredded Cheddar cheese, divided <br>- 6 eggs <br>- 1 (8 ounce) container plain yogurt <br>- 2 tablespoons minced fresh parsley <br><p></p>Directions <br>step 1: Place each ham slice in a greased 10-oz. ramekin or custard cup. Sprinkle with onions and 1 cup cheese. In a bowl, beat eggs and yogurt until blended; pour into cups. Sprinkle with parsley and the remaining cheese. <br>step 2: Bake, uncovered, at 350 degrees for 25-30 minutes or until a knife inserted near the center comes out clean. Serve immediately. <br>

Ingredients
- 6 slices deli ham
- 1/2 cup finely chopped green onions
- 2 cups shredded Cheddar cheese, divided
- 6 eggs
- 1 (8 ounce) container plain yogurt
- 2 tablespoons minced fresh parsley

Directions
step 1: Place each ham slice in a greased 10-oz. ramekin or custard cup. Sprinkle with onions and 1 cup cheese. In a bowl, beat eggs and yogurt until blended; pour into cups. Sprinkle with parsley and the remaining cheese.
step 2: Bake, uncovered, at 350 degrees for 25-30 minutes or until a knife inserted near the center comes out clean. Serve immediately.

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