Cheesy Shrimp Meltaways Recipe

Ingredients
<br>- 1 (12 ounce) package English muffins
<br>- 1 (4.5 ounce) can small shrimp, drained
<br>- 1/2 cup butter, softened
<br>- 1 (5 ounce) jar processed cheese spread
<br>- 1 1/2 teaspoons mayonnaise
<br>- 1/2 teaspoon garlic powder
<br>- 1/2 teaspoon seasoned salt
<br><p></p>Directions
<br>step 1: Preheat oven to 450 degrees F (230 degrees C).
<br>step 2: Split the English muffins in half and set aside.
<br>step 3: In a mixing bowl, combine the shrimp, softened butter, cheese spread, mayonnaise, garlic powder and seasoned salt. Spread the mixture onto the English muffin halves. Slice each half into 6 or 8 triangles. Place the triangles on a cookie sheet. Bake for 10 minutes, until the mixture begins to melt. Serve immediately.
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Ingredients
- 1 (12 ounce) package English muffins
- 1 (4.5 ounce) can small shrimp, drained
- 1/2 cup butter, softened
- 1 (5 ounce) jar processed cheese spread
- 1 1/2 teaspoons mayonnaise
- 1/2 teaspoon garlic powder
- 1/2 teaspoon seasoned salt

Directions
step 1: Preheat oven to 450 degrees F (230 degrees C).
step 2: Split the English muffins in half and set aside.
step 3: In a mixing bowl, combine the shrimp, softened butter, cheese spread, mayonnaise, garlic powder and seasoned salt. Spread the mixture onto the English muffin halves. Slice each half into 6 or 8 triangles. Place the triangles on a cookie sheet. Bake for 10 minutes, until the mixture begins to melt. Serve immediately.

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