Cheesy Taco Dip Recipe
- 1 pound lean ground beef
- 3/4 cup water
- 1 (1.25 ounce) package taco seasoning mix
- 1 (16 ounce) can crushed tomatoes
- 1 (1 pound) loaf processed cheese, shredded
step 1: In a large skillet, brown ground beef. Drain fat. Stir in seasoning packet and water. Bring to a boil, reduce heat to simmer. Let cook for 5 minutes, stir occasionally.
step 2: Place ground beef mixture into a slow cooker. Add tomatoes and cheese to the slow cooker.
step 3: Cook on low for 1 hour.