Cheesy Potato Casserole Recipe

Ingredients
<br>- 1 pound processed cheese
<br>- 2 cups mayonnaise
<br>- 1 (2 pound) package frozen hash brown potatoes, thawed
<br>- 1 white onion, chopped
<br>- 1 (3 ounce) jar real bacon bits
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: In the microwave, melt cheese in a large microwave-safe bowl.  Stir in mayonnaise, potatoes and onions.  Spread in a 9x13 inch baking dish and top with bacon bits.
<br>step 3: Bake in preheated oven for 1 hour, or until hot and bubbly.
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Ingredients
- 1 pound processed cheese
- 2 cups mayonnaise
- 1 (2 pound) package frozen hash brown potatoes, thawed
- 1 white onion, chopped
- 1 (3 ounce) jar real bacon bits

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In the microwave, melt cheese in a large microwave-safe bowl. Stir in mayonnaise, potatoes and onions. Spread in a 9x13 inch baking dish and top with bacon bits.
step 3: Bake in preheated oven for 1 hour, or until hot and bubbly.

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