Chicken Easy Delight Recipe

Ingredients
<br>- ½ cup raisins
<br>- 1 tablespoon chopped peanuts
<br>- ½ cup honey
<br>- 1 teaspoon prepared mustard
<br>- ⅓ cup maple syrup
<br>- ¼ cup butter
<br>- 3 tablespoons brown sugar
<br>- 1 (3 pound) whole chicken
<br><p></p>Directions
<br>step 1: Preheat oven to 375  degrees F (190 degrees C).
<br>step 2: In a medium saucepan over low heat combine the raisins, peanuts, honey, mustard, syrup and butter; stir all together until a medium thick glaze has formed, then leave on burner to cook slowly. Stir occasionally to keep from burning.
<br>step 3: Bake hen at 375 degrees F (190 degrees C)  for about 1 hour or until bird is cooked through and juices run clear. Baste hen thoroughly with prepared glaze every 10 to 15 minutes while baking; when hen is cooked through and ready to serve, garnish with orange zest.
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Ingredients
- ½ cup raisins
- 1 tablespoon chopped peanuts
- ½ cup honey
- 1 teaspoon prepared mustard
- ⅓ cup maple syrup
- ¼ cup butter
- 3 tablespoons brown sugar
- 1 (3 pound) whole chicken

Directions
step 1: Preheat oven to 375 degrees F (190 degrees C).
step 2: In a medium saucepan over low heat combine the raisins, peanuts, honey, mustard, syrup and butter; stir all together until a medium thick glaze has formed, then leave on burner to cook slowly. Stir occasionally to keep from burning.
step 3: Bake hen at 375 degrees F (190 degrees C) for about 1 hour or until bird is cooked through and juices run clear. Baste hen thoroughly with prepared glaze every 10 to 15 minutes while baking; when hen is cooked through and ready to serve, garnish with orange zest.

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