Chicken Wild Rice Soup III Recipe

Ingredients
<br>- 1 cup uncooked wild rice
<br>- 3 cups diced, cooked chicken breast meat
<br>- 2 tablespoons chicken bouillon granules
<br>- 1  onion, chopped
<br>- 5 cups water
<br>- 4  potatoes, cubed
<br>- 1 ½ cups milk
<br>- 2 tablespoons all-purpose flour
<br><p></p>Directions
<br>step 1: In a large saucepan over medium-high heat, bring rice, chicken, bouillon, onion and water to a boil.  Remove from heat and pour into slow cooker.  Stir in potatoes.  Combine milk and flour and stir until smooth.  Stir into soup mixture.  Cook 6 to 8 hours, until rice and potatoes are tender and flavors are well blended.
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Ingredients
- 1 cup uncooked wild rice
- 3 cups diced, cooked chicken breast meat
- 2 tablespoons chicken bouillon granules
- 1 onion, chopped
- 5 cups water
- 4 potatoes, cubed
- 1 ½ cups milk
- 2 tablespoons all-purpose flour

Directions
step 1: In a large saucepan over medium-high heat, bring rice, chicken, bouillon, onion and water to a boil. Remove from heat and pour into slow cooker. Stir in potatoes. Combine milk and flour and stir until smooth. Stir into soup mixture. Cook 6 to 8 hours, until rice and potatoes are tender and flavors are well blended.

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