Chile Pasta Salad Recipe

Ingredients
<br>- 4 ounces bow tie pasta
<br>- 1/2 cup nonfat plain yogurt
<br>- 1 tablespoon Dijon-style prepared mustard
<br>- 1/2 teaspoon salt
<br>- 1 green chile pepper, chopped
<br>- 4 medium tomato - peeled, seeded and chopped
<br>- 2 green onions, sliced
<br>- 1 clove crushed garlic
<br><p></p>Directions
<br>step 1: Cook pasta and drain.  Rinse with cold water; drain.
<br>step 2: Mix pasta with yogurt, mustard, salt, jalapeno chili, tomatoes, onion and garlic.  Cover and refrigerate about 2 hours or until chilled.
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Ingredients
- 4 ounces bow tie pasta
- 1/2 cup nonfat plain yogurt
- 1 tablespoon Dijon-style prepared mustard
- 1/2 teaspoon salt
- 1 green chile pepper, chopped
- 4 medium tomato - peeled, seeded and chopped
- 2 green onions, sliced
- 1 clove crushed garlic

Directions
step 1: Cook pasta and drain. Rinse with cold water; drain.
step 2: Mix pasta with yogurt, mustard, salt, jalapeno chili, tomatoes, onion and garlic. Cover and refrigerate about 2 hours or until chilled.

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